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Organic Raspberry Honey
  • Organic Raspberry Honey
Organic Raspberry Honey

Organic Raspberry Honey

£8.00

Wild summer fruit meets raw liquid sunshine.
Product Details

Our Organic Raspberry Honey is a vibrant fusion of raw, unfiltered blossom honey and organic raspberries — a tart-sweet cascade of juicy berry notes wrapped in the silk of pure British honey. Made in small batches, this pairing brings the brightness of just-picked fruit to a timeless superfood. Think of it as summer in a spoon — alive, wild, and delightfully jammy.

Each jar contains 340g
Ingredients

Raw British Blossom Honey, Organic Raspberries.
Get Inspired

Swirl over warm porridge with toasted almonds and raw milk for a breakfast that’s part comfort, part berry bouquet.
How to Store

Store in a cool, dry space. Naturally set — stir if desired, or enjoy straight from the jar.
Shipping Info

We ship every Saturday, and take our orders 1-week in advance. So make sure your order is submitted by 12pm Saturday for delivery the following week.

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Our Customer Questions
Does raspberry honey contain seeds or pulp?

No — it's gently blended for a silky finish, with all the flavour and colour intact, and none of the grit.
Is your honey pasteurised or filtered?

No. Our honey is raw, unfiltered, and cold-extracted. This keeps all of the natural enzymes, pollen, and beneficial compounds intact.
Why does honey crystallise?

Crystallisation is a sign of true raw honey. It means the product hasn’t been tampered with. You can gently warm the jar in hot water to return it to liquid form.
Is your honey from the UK?

Yes. We work exclusively with beekeepers in Cheshire. Every jar is 100% British.
Do you blend your honey?

Never. Each batch is single-origin and seasonal — its colour, flavour, and texture will vary naturally depending on forage.
Can I cook or bake with raw honey?

Absolutely. While raw honey is best enjoyed unheated to preserve its living enzymes, it can also be used in baking and cooking. It adds depth, natural sweetness, and a rich floral note to any dish. Just be aware that heating will neutralise some of its active properties.