Some things you come across and immediately know they belong in your kitchen. BONE Organic Broth was one of those things.
Made in small batches in the hills above Hebden Bridge, BONE is built on a single obsession — doing bone broth properly. That means regeneratively sourced bones, local spring water, and a 48 hour simmer time that most commercial producers simply won't commit to. No shortcuts. No fillers. Just the real thing, made the way it's supposed to be made.
We've been in conversation with the people behind BONE and we're pleased to tell you that their broth is coming to Raw MCR as an exclusive Members Club drop. Periodic, limited, and available to members first before anywhere else.
Why members only? Because this is exactly the kind of product the Members Club exists for. Small batch, genuinely exceptional, made by someone who refused to compromise. The kind of thing that deserves to land on your table rather than get lost in a crowded marketplace.
Bone broth has earned its reputation in the health and nutrition world for good reason — slow-cooked collagen, gelatin, and minerals that your body actually recognises and uses. Add it to your morning routine, use it as a cooking base, or drink it warm on a cold evening. However you use it, you'll understand immediately why we're excited about this one.
The first drop date will be announced exclusively via the Raw MCR Members Broadcast before it goes anywhere else. If you're not in the Broadcast yet — now would be a good time.
— Rhys, Raw MCR